Honey Dijon Garlic Chicken Breasts
Tuesday, October 15, 2019
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Made this and we loved it! I used minced store bought garlic and used about 1 Tbsp for 2-3 cloves garlic. I also doubled the sauce for 4 large breasts. Didn't worry about them touching... Honey Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze.
![Made this and we loved it! I used minced store bought garlic and used about 1 Tbsp for 2-3 cloves garlic. I also doubled the sauce for 4 large breasts. Didn't worry about them touching... Honey Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze. Made this and we loved it! I used minced store bought garlic and used about 1 Tbsp for 2-3 cloves garlic. I also doubled the sauce for 4 large breasts. Didn't worry about them touching... Honey Dijon Garlic Chicken Breasts - boneless skinless chicken breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze.](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGrU3kRJ1LeSjyuvypo57_2W70Q5P4aauj1KLHu3cffOf60v1GjjnHzAAqbedQ8EakDaMn9QEU3Zvmy0aMmpCQGmXIsiRugflF8DIP7KesoUs3HA9RTOISO5ePyzRccJnkLmnoRE61No24/s1600/29G2.jpg)